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Margaret River, located in the far south-west corner of Western Australia, produces around twenty per cent of Australia’s premium wines from only three per cent of Australia’s total grape crush. The areas’ high winter rainfall, warm summer and soils grey loam on a subsoil of clay, have provided the basis for producing powerful yet elegant wines like Cabernet blends and Chardonnay.
Named after legendary Houghton winemaker, Jack Mann who presided over the winemaking for 51 consecutive vintages at Houghton. His determination to create wines of intensity, elegance and regional character have inspired a generation of Australian winemakers to achieve great things. Predominantly derived from cabernet sauvignon vines planted in 1971, this is simply one of this country’s greatest cabernets with an intense palate containing scrumptious layers of blackberry, gum leaf, tobacco and dark chocolate.
| Region | Margaret River |
| Grape Varietal | Cabernet Sauvignon |
| Size | 750ml |
| Alcohol % | 13.5% |
| Style | Dry, Full Bodied |
| Pairing | Savoury Asian or Chinese food, duck, quail, beef and lamb. |
Named after legendary Houghton winemaker, Jack Mann who presided over the winemaking for 51 consecutive vintages at Houghton. His determination to create wines of intensity, elegance and regional character have inspired a generation of Australian winemakers to achieve great things. Predominantly derived from cabernet sauvignon vines planted in 1971, this is simply one of this country’s greatest cabernets with an intense palate containing scrumptious layers of blackberry, gum leaf, tobacco and dark chocolate.
| Region | Margaret River |
| Grape Varietal | Cabernet Sauvignon |
| Size | 750ml |
| Alcohol % | 14% |
| Style | Dry, Full Bodied |
| Pairing | Slow cooked lamb with vegetables, herbed risotto, roasted chicken salad, cottage pie etc. |
The Houghton Reserve range, a fine selection from our premium reserve wines, epitomises Western Australia’s signature varietals. Medium bodied with up upfront flavours of cassis, black olive and blackberry are combined with mocha and forest floor notes adding complexity. A well-defined palate with supple and soft tannins, complimented by careful use of quality French oak, leads to a lovely savoury finish. A wine to be enjoyed upon release with the potential to cellar for up to 10 years.
| Region | Margaret River |
| Grape Varietal | Cabernet Sauvignon |
| Size | 750ml |
| Alcohol % | 14% |
| Style | Dry, Medium Bodied |
| Pairing | Mushroom pizzas with tomato sauce, charred Gruyere burgers, marinated rib-eye, braised short ribs and mushroom stroganoff dishes. |
The Houghton Reserve range, a fine selection from our premium reserve wines, epitomises Western Australia’s signature varietals. Medium bodied, the palate mirrors the bouquet with fresh and full flavoured stone fruit and citrus characters. Hints of hazelnut and vanilla are derived from extended yeast lees contact and oak maturation, providing texture and a long finish. A wine to be enjoyed upon release, with the potential to cellar for up to 5 years.
| Region | Margaret River |
| Grape Varietal | Chardonnay |
| Size | 750ml |
| Alcohol % | 13.5% |
| Style | Medium Dry, Medium Bodied |
| Pairing | Roast chicken drumsticks with parsley & garlic, hot smoked salmon & spaghetti and smoked trout or as an apperitif. |
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